In Canada we eat a lot of pancakes, but after this version the ones at home will never quite be the same. Here in Belgium pancakes are a common snack served at most eateries. The pancakes at Kaffepotje include only the finest ingredients and are so rich two is enough to fill the craving after a solid training ride. Bert Roesems has made these pancakes famous, swearing by them on his weekly visit when he isn't riding some of the biggest races in the world. This week he is in Romandie and then off to the Giro so I have been making sure to cover for him on the pancake front... Pancakes here are normally served topped with brown sugar. Delicious!
Post ride recovery
3 comments:
Pannenkoeken met chocoladesaus
6 eggs
80 gr butter
250 gr flower
60 gr powder suggar
3/4 liter milk
80 gr oil
4 dl Alpro Soja Cuisine
100 gr chocolade
Melt the butter and mix the powder suggar, the milk, the eggs and the flower.
Bake the pannenkoeken in a pan with oil
Melt the chocolate in the Alpro soya cuisine
Serve the pannenkoeken with a "bolleke" ice and the chocolate-sauce
Enjoy!
I dated a Dutch girl for three years. I now love pannenkoek. They're so delicious. I think I'll have some this weekend.
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